STARTERS

Bread & Olives £4.95 (v)

 

Crispy Beef £4.95

Prime beef strips, sautéed with peppers, onions & tossed through a sticky red wine glaze.

 

Welsh Cheese Bruschetta £4.95 (v)

Toasted ciabatta, topped with your choice of grilled welsh cheese and onion chutney.

(Choose from; Red Devil, Black Bomber or Green thunder)

 

Creamy Garlic Mushroom £4.50 (v)

Button mushrooms pan fried in garlic butter, finished with cream & toasted ciabatta.

 

Garlic King Prawns £5.50

King prawns sautéed in garlic served on our house salad & toasted bread.

 

Fish Cakes £4.50

Chef’s recipe fish cakes, served with a butter sauce & dressed salad.

 

Soup of the Day £3.95

 

SHARING PLATTERS

Ploughman’s lunch £10.95

This hearty platter comes with a selection of roasted meats, welsh cheeses, toasted bread, house salad, sweet onion chutney & pork pies.

 

Rebecca’s Nachos £10.95

This fiery Rebecca Riots inspired platter, consists of cheesy nachos topped with spicy pulled pork, chopped chillies served with mayo & BBQ sauce.

 

CHILDRENS MENU

Scampi & Chips / Chicken Goujons & Chips / Sausages & Chips

£5.50 includes ice cream

 

MAIN COURSES

Hunters Chicken £8.95

Butterflied chicken breast, topped with pulled pork, barbecue sauce and mature cheddar cheese, hand cut chips, coleslaw and house salad.

 

Fish and Chips £9.95

Cod deep fried in beer batter, served with chips, mushy peas & tartar sauce.

 

House Curry £8.95 (v)

A medium spiced tomato based curry served with rice and hand cut chips.

Choose from chicken, beef or vegetables.

 

Beef Lasagne £8.95

Served with house salad, coleslaw & garlic ciabatta.

 

Scampi £8.95

Served with our house salad chips and tartar sauce.

 

Beef Burger £9.50

8oz homemade beef burger with tomato relish in a floured bun, served with chips, coleslaw and house salad.

(add toppings for an extra £1 each – bacon, cheese, onion rings, egg, jalapenos,)

 

Spicy Penne Pasta £8.95 (v) or Spicy Penne Chicken Pasta £9.95

A tomato based spicy pasta sauce topped with mature cheddar cheese.

 

Mushroom Burger £8.95 (v)

Roasted field mushroom, filled with a vegetable Provençale and mature cheddar in a floured bun, served with chips, coleslaw and house salad.

 

SIGNATURE DISHES

Slow Cooked Pepper Beef £12.95

Sliced beef braised in a creamy pepper sauce served with chips and roasted vegetables.

 

Carrot and Thyme Parcel £9.95

Oven baked filo parcel filled with honey roasted carrots and thyme. Served with roast new potatoes, sautéed vegetables and a red wine reduction.

 

Slow Cooked Belly Pork £13.95

Served on a bed of mashed potato, sautéed vegetables and finished with a creamy cider & mustard sauce.

 

THE GRILLS

Served with confit tomatoes, grilled mushroom, hand cut chips, coleslaw & house salad.

8oz Celtic Pride Sirloin £14.95

12oz Celtic Pride Rump £15.95

12oz Gammon (egg or pineapple) £12.95

24oz Mixed grill £18.95

Celtic Pride Rump steak, chicken breast, gammon, sausages and egg

 

All items are subject to availability. Some products may contain nuts or nut oils. Fish and poultry dishes may contain bones. Dishes are made in a kitchen that uses other ingredients that contain allergens. Approximate weights listed are weights prior to cooking.    Customers that have an intolerance should notify a member of staff on placing their order.